Meeting Agenda 5/1/2018

May 1st, 2018 1:00

Student Life Conference Room

 

Announcements

May 9th, National Bike to School Day – LSC’s participation

 

New Business

FY18, final budget items for discussion:
Current balance: $2,441.18

  • Dan’s Feedbin (flowers, fertilizer) -$300
  • Menards (soil, supplies) -$300
  • Smart strips ($28 each) -$
  • Campus countertop compost bins/bags ($29 each) -$
  • Heated footrests ($45 each)
  • EnergyStar refrigerator for Art Bldg ($280)
  • Picnic table (many options)
  • Cordless saw for trail work
  • Interpretive Trail trailhead sign ($1500)
  • Training/travel?

 

Tree planting cancelled (spread the word), Trail work this Thursday, 10:30

 

Garden/Grounds planning

  • Tree planting canceled
  • Burn contract in place
  • Veg Garden Mentorship participant update

 

Summer groundskeeping and trails manger student employee needed

 

Light switch stickers

 

Old Business

Earth Day-successes, suggestions?

 

Work Group and Student Employee Reports

GreenCorps project(s) update (Chris)

  • Green Office Challenge

Grounds (Danielle)

Sustainability “Focus” in Leadership Distinction

 

Budget

FY 18 budget balance: $2,441.18

Encumbrances to date:

  • Earth Day supplies, compost bags and cookies: -271
  • Shoreview Natives: -3,000
  • Prairie Restorations: -1,050
  • Amazon (smart strips): -275
  • Amazon (pruners, compost bags for campus): -87.67
  • RSPT annual membership: -330
  • Menards: -300
    • Atrium soil, potting soil, landscape tools
  • Mileage reimbursement: MPCA site supervisor training: -160.50
  • Mileage B3 luncheon: -167.99
  • B3 luncheon registration: -27.37
  • AASHE annual membership: -280
  • Print/postage: -36.47

 

Review/revise FY18 potential budget items

  • Smart strips
  • Energy-related requests/ideas?
  • Bottle filling station for Atrium?
  • Picnic table under H catwalk, or Student Life area?
  • Interpretive Trail bench, trash/recycling cans, exclosures
  • Sustainability kiosk: pamphlet holder, plastic bag bin
  • workshops?

 

Next Meeting

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